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Hijraini, Nirmala Putri (2025) ANALISIS BREAK EVENT POINT DAN MARGIN OF SAFETY PADA PABRIK TAHU DI DESA BATU HAMPAR KECAMATAN KAYU ARO BARAT. ABSTRAK Has tofu production reached the Break Event Point at the tofu factory in Batu Hampar village. The purpose of this study is to find out the Break Event point and Margin Of Safety whether the Break Event point has been reached or not. The data use. (Unpublished)